For Drinking Gourd Gallery‘s first Slow Art Day, founder Carol Torian hosted artist Kirsten Moore and led a 75-minute guided slow looking experience. Based in Raleigh, NC and conducted via Zoom, the event focused on Kirsten Moore’s food art paintings: “Easy Peasy Lemon Squeezy,” “Spring Onions,” “Taste the Rainbow,” and “Traditions.” Following a meditative centering exercise, visitors observed each piece, then engaged in a group discussion to share their impressions of the artwork. Kirsten also shared aspects of her artistic process and what inspires her to create.
Kirsten Moore’s works are mosaics of recycled materials, such as magazines, and build on the history of food as art. Moore has a passion for planet sustainability and uses repurposed materials and discarded items instead of traditional mediums to create her mixed media artwork. Her process of deconstructing the material and giving it new life can be seen in her paintings, sculptures, and even digital artwork.
Drinking Gourd Gallery promoted their event on Facebook and Instagram using the following image:
The attendees were engaged and excited about the process.
We encourage Slow Art Day educators and curators to spend some time with Moore’s terrific food art.
We also note that the gallery, which gets its name from the folk song “Follow the Drinking Gourd” honoring those who were once enslaved, plans on holding virtual slow art events on a quarterly basis.
We can’t wait to see what Drinking Gourd Gallery comes up with for Slow Art Day 2023!
– Robin, Ashley, Phyl, Johanna, and Jessica Jane